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[79]  Mead is a fermented alcoholic drink. It is known to have been around for the last 9000 years, according to archaeological findings.

      For a recipes from 1669: 'Whereby is Discovered Several ways for making of Metheglin, Sider, Cherry-Wine, &c. together with Excellent Directions for Cookery: As also for Preserving, Conserving, Candying, &c. First edition, London, 1669'

Priests were usually the producers of alcohol. 
Artist: Unknown

Why should alcohol be banned?

What readers say?

Xaviera Hollander

("The Happy Hooker" and dozen more books):

We've been friends  for almost half a century and enjoyed several of each others' theatrical productions, so reading your memoir of Mrs. Gulliver is a wonderful surprise: so witty, subversive, and yet, arousing... it tickled my mind as well as inspired my G-spot. Highly recommended!

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